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Oh, how I love warm drinks as it gets cool!

While I don’t drink coffee as a rule, if you add milk and sugar, ice cream, or cookies, I am a fan of coffee flavor. So, frothy coffee with maple and cinnamon hits the sweet spot!

Maple Cinnamon Latte

A cinnamon latte with the flavor of maple. Another way to enjoy a latte

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Prep Time 5

Cook Time 5

Total Time 10

Course Drinks

Cuisine American

Servings

Calories 181 kcal

Ingredients

1 cup of milk I used 2%
0.25 cup espresso or concentrated coffee
1 tbsp maple syrup
0.25 tsp vanilla extract
0.25 tsp cinnamon

Instructions

In your mug, add coffee, maple syrup, vanilla extract, and cinnamon. Let the hot espresso dissolve the ingredients.
Heat up your milk on the stove and remove right before it starts boiling. Cook for about 4-6 minutes on medium-high heat.
Pour your milk in a milk frother and froth until you have thick foam.
Pour the milk over your coffee in the mug, and make sure to scoop out the extra foam.
Garnish with some more cinnamon on top, if you wish.

Nutrition

Nutrition Facts

Maple Cinnamon Latte

Amount per Serving

Calories

181

% Daily Value*

Fat

Saturated Fat

Trans Fat

0.2

Polyunsaturated Fat

0.2

Monounsaturated Fat

Cholesterol

Sodium

121

Potassium

447

Carbohydrates

Fiber

0.3

Sugar

Protein

Vitamin A

242

Vitamin C

Calcium

311

Iron

0.2

* Percent Daily Values are based on a 2000 calorie diet.

Keyword cinnamon, latte, maple, vanilla

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Dominique

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Maple Cinnamon Latte