Hi there! This is the beginning of Week 2 (recipe 8) of the Slow Cooker Challenge. Have you been making any of the recipes? How did it go? Be sure to let me know in the comments! On to Week 2: You don’t have to wait until St. Patrick’s Day to have Corned Beef and Cabbage. With this recipe, you can have it any day of the week! You can also add potatoes if you would like. I liked corned beef as a kid but my mother thought it was too much trouble to make on a regular basis. If my mother had this recipe, we might have had this…