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Slow Cooker Month: Oh so Sweet Orange Chicken
Today I have another delicious chicken recipe for you. Again the recipe calls for chicken thighs. You can use bone-in and pick out the bones as you eat, or go ahead and buy boneless, skinless chicken thighs which is what I typically do. We would rather not deal with the bones! I’ve also made this with chicken breast (cut into quarters before cooking) and chicken tenders. Both versions worked out fine, but we preferred the taste of the chicken thighs. You can also use other greens like spinach! If you want the recipes from this month in your mailbox, sign up here: Slow Cooker Challenge
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What Can You Do with a Whole Chicken and A Slow Cooker? A Lot Actually…
When money is tight or you’re just in the mood to cook something you can then turn into a few different meals for the upcoming week, look no further than a whole chicken and your crockpot. Chicken is such a versatile meat. Once it’s cooked, it’s easy to add it to sauces, casseroles, salads… you name it. And it all starts with nothing more than a whole chicken from the grocery store. The Whole Chicken and the Slow Cooker Get out your slow cooker and look around for some veggie scraps, onions, carrots, or the like. It doesn’t take much. You can even use some frozen onions and peppers from…
