Ice or waterif needed, to adjust consistency after blending
Coarse sugar and lime wedges to coat glass rim
1-2T.simple syrup to sweeten1-part sugar dissolved into 1-part warm water and cooled slightly,
Instructions
Prepare as described for the cocktail version, but replace the ingredients described in Step #1 with those listed here.
Place half the frozen strawberries into a high-powered blender. Add lime juice, tequila, and orange-flavored liquor. Cover and blend on highest setting until smooth, approximately 1-2 minutes.
Remove vent cap on blender lid and add the remaining frozen strawberries one at a time while the blender is still running. Continue blending until all strawberries have been added and the mixture is completely smooth.
Note: For thicker margaritas, add some ice until desired consistency is reached. For a thinner consistency, add a little water.
Pour into serving glasses and garnish with lime wheels and/or fresh strawberries right before serving. Enjoy!
Nutrition
Nutrition Facts
Virgin Frozen Strawberry Margaritas
Amount per Serving
Calories
133
% Daily Value*
Fat
1
g
2
%
Saturated Fat
1
g
6
%
Polyunsaturated Fat
1
g
Monounsaturated Fat
1
g
Sodium
11
mg
0
%
Potassium
505
mg
14
%
Carbohydrates
34
g
11
%
Fiber
5
g
21
%
Sugar
23
g
26
%
Protein
2
g
4
%
Vitamin A
132
IU
3
%
Vitamin C
174
mg
211
%
Calcium
51
mg
5
%
Iron
1
mg
6
%
* Percent Daily Values are based on a 2000 calorie diet.