Go Back
–+ servings
waffle ice cream sandwich

Kid-Friendly Waffle Ice Cream Sandwiches

A quick easy option for a kid-friendly dessert
No ratings yet
Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 12 minutes
Chill Time 30 minutes
Total Time 47 minutes
Course Dessert
Cuisine American
Servings 4

Ingredients
  

  • 1 qt. vanilla bean ice cream
  • 4 square waffles cut into 8 rectangles (or 8 Eggo® Wafflers)

Optional topping ideas:

  • Chocolate sauce
  • Sprinkles
  • Chopped nuts

Instructions
 

  • Pre-heat oven to 350ºF and arrange the waffles on a large, rimmed baking sheet.
  • Place baking sheet in preheated oven and bake for 10-12 minutes, flipping the waffles halfway through. Once waffles are golden brown, remove the baking sheet from the oven and set aside to cool for several minutes.
  • Add a scoop of ice cream to four of the waffles and spread into an even layer. Top each with one of the remaining toasted waffles to create a “sandwich.”
  • Place the ice cream sandwiches back on the baking tray and place it in the freeze for 30 minutes to firm up. Remove baking sheet from freezer and top with chocolate sauce, sprinkles, and/or chopped nuts, if desired, right before serving. Enjoy!

Notes

Tip: Remove ice cream from the freezer 15 minutes prior to using to soften.
Keyword Dessert, ice cream, kid-friendly, waffles
Tried this recipe?Let us know how it was!