Maple Cinnamon Latte
A cinnamon latte with the flavor of maple. Another way to enjoy a latte
Ingredients
- 1 cup of milk I used 2%
- 0.25 cup espresso or concentrated coffee
- 1 tbsp maple syrup
- 0.25 tsp vanilla extract
- 0.25 tsp cinnamon
Instructions
- In your mug, add coffee, maple syrup, vanilla extract, and cinnamon. Let the hot espresso dissolve the ingredients.
- Heat up your milk on the stove and remove right before it starts boiling. Cook for about 4-6 minutes on medium-high heat.
- Pour your milk in a milk frother and froth until you have thick foam.
- Pour the milk over your coffee in the mug, and make sure to scoop out the extra foam.
- Garnish with some more cinnamon on top, if you wish.
Nutrition
Nutrition Facts
Maple Cinnamon Latte
Amount per Serving
Calories
181
% Daily Value*
Fat
5
g
8
%
Saturated Fat
3
g
19
%
Trans Fat
0.2
g
Polyunsaturated Fat
0.2
g
Monounsaturated Fat
1
g
Cholesterol
19
mg
6
%
Sodium
121
mg
5
%
Potassium
447
mg
13
%
Carbohydrates
26
g
9
%
Fiber
0.3
g
1
%
Sugar
24
g
27
%
Protein
8
g
16
%
Vitamin A
242
IU
5
%
Vitamin C
1
mg
1
%
Calcium
311
mg
31
%
Iron
0.2
mg
1
%
* Percent Daily Values are based on a 2000 calorie diet.
Tried this recipe?Let us know how it was!