Spicy Hummus Dip
A Spicy version of traditional hummus
Ingredients
- 1 16 oz can garbanzo beans or chickpeas, rinsed & drained
- 1 tbsp. lemon juice
- 1 tsp. minced garlic
- 1/2 tsp. cayenne pepper
- 1 tsp. ground Cumin
- 1 tsp. Paprika
- 1/2 tsp. Curry powder
- 4 tbsp. chopped fresh Cilantro
- 1/3 c. sesame tahini
- 2 tbsp. Olive Oil
Instructions
- Add all ingredients to a food processor and process until smooth.
- Serve with fresh veggies, pita wedges or crackers.
Notes
For more spice, add 2 tsp. hot sauce
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