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Seven Healthy Alternatives to Bread
Affiliate Disclosure: As an Amazon Associate, I earn from qualifying purchases. Some of the links below are affiliate links meaning that at no additional cost to you, I will earn a commission if you purchase something using the link. Read the full disclaimer policy here. Most bread is high in calories and carbs and low in nutritional value, promoting an unhealthy diet and extra weight. It also contains gluten that many as twenty million Americans are sensitive to. Gluten intolerance can cause inflammation, brain fog, and digestive problems that make it hard to maintain a healthy diet or lifestyle. Fortunately, many alternatives to bread are still just as delicious yet full of…
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National Chocolate Chip Cookie Day: Gluten-Free Chocolate Chip Cookie Day
Affiliate Disclosure: As an Amazon Associate, I earn from qualifying purchases. Some of the links below are affiliate links meaning that at no additional cost to you, I will earn a commission if you purchase something using the link. Read the full disclaimer policy here. August 4th is National Chocolate Cookie Day. And a great day it is! Chocolate chip cookies stand near the heap of all cookies Nothing is better than a perfect chocolate chip cookie. A perfect chocolate chip cookie is slightly crispy on the outside, chewy, and chocolatey on the inside, the perfect combination in every single bite. This gluten-free chocolate chip cookie is no exception. It’s been adapted…
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Ideas for Substitutions in Gluten-free Baking and Gluten-Free Crust!
Affiliate Disclosure: As an Amazon Associate, I earn from qualifying purchases. Some of the links below are affiliate links meaning that at no additional cost to you, I will earn a commission if you purchase something using the link. Read the full disclaimer policy here. Today is National Gluten-Free Day! I don’t typically cook gluten-free but I have tried a few gluten-free recipes. When I was in med school, this wasn’t a big topic so I wanted to learn more about it. Always curious! To commemorate the day, let’s look at gluten-free baking! When embarking on gluten-free baking it’s important to accept that the foods you love most may not taste the…