Food
Posts about food, recipes, food-based holidays, and more. There may also be posts about nutrition and weight loss. Anything to do with food!
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National Pumpkin Day: Paleo Pumpkin Spice Pancakes
Is it really National Pumpkin Day? I actually thought that fall was just National Pumpkin Season! Pumpkin is everywhere and then there is Pumpkin spice… Everywhere… And today, it is here, in this tasty paleo pumpkin spice pancake recipe. Paleo Pumpkin Spice Pancakes are a great option for a cozy weekend in or breakfast during the holidays. Do you need more pumpkin? How about some Pumpkin Spice Irish Coffee? Have a beautiful day!
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No Churn Vanilla Ice Cream
I remember my grandmothers making ice cream in a churn when I was a child. We would wait impatiently for the churning to end to get a bowl of that creamy goodness. Fortunately, we had an electric churn, unlike this picture! But churning…it took too long and made too much noise. And we were greedy kids so we would sit outside (it was hot!) while it was going because we didn’t want the other children to eat it all before we got our bowl! Typical kids, right? Well, this recipe is a lot easier and doesn’t require any cooking or rock salt. While I wouldn’t trade my childhood memories, I…
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Take Control of Your Time – Set Some Boundaries
Poor time management can cause stress you don’t need in your life. If people at work or within your family and friends are taking advantage of you by requesting or demanding precious time – it’s time to set boundaries for yourself. Is It You? Part of the problem with letting people steal your time from you could be you. If you allow people to interrupt you at work, let friends call when you’re trying to interact with your family or if a person in a relationship disrespects you by taking advantage of your good nature, you may need to rethink the boundaries you already have in place and create boundaries…
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National Dessert Month: Apple Pie a la Mode
As we get into the holiday season, we start getting ready for the crush of desserts that will be coming our way during the season. One popular dessert during this time of year is apple pie. Here is another entrant for National Dessert Month — apple pie a la mode. My paternal grandmother made apple pies (and cobblers but that’s story for another day) a lot. I remember watching her — no measurements needed there — and hoping that I could make things that tasted as good as her baking. I think we are getting there… The recipe for No Churn Vanilla Ice Cream included in this post as well.…
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National Pasta Day: Roasted Shrimp & Broccoli with Penne Pasta
I hope everyone is having a good month. Or should I say as good as you can. It is amazing that this year of 2020 is grinding to a close. It’s been a tough one — but we can always do what we can to make our days better. One way to enjoy yourself is yummy food. Today is National Pasta Day and October is both National Seafood Month and National Pasta Month. That leaves lots of ways to celebrate this day and month. Today’s recipe covers all three! It’s Roasted Shrimp & Broccoli with Penne Pasta. Lemony roasted shrimp and vegetables brighten up this easy pasta dish. A pinch…
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National Seafood Month: Seared Grouper with Lemon-Thyme Butter Sauce
October is National Seafood Month. While I am allergic to seafood, my family really enjoys it. I still have to keep up with good recipes. One of the recipes that I am sharing for seafood month is Seared Grouper with Lemon-Thyme Butter Sauce. This recipe uses grouper because it is relatively easy to obtain in many places. If grouper is not available, however, snapper, monkfish, tilefish, and many other mild, yet firm, white fish can be used instead. The pictures on this post feature golden tilefish, which is found all along the Atlantic coast of North America from Florida up through New England and into Nova Scotia. In terms of…
