-
Instant Pot® Cheesecakes
It’s still National Cheesecake Day, Post 2! The previous post, Greek Yogurt Cheesecake Parfaits, presented a no-cook cheesecake option. This post presents TWO Instant Pot® cheesecake recipes. One with fruit and the other chocolate… You can make one or both. Go all out for Cheesecake Day! First, here are a few tips before you start on your cheesecake masterpieces: Special equipment needed: 7” (or 7.5) springform pan (for 6-quart Instant Pot®)Non-stick cooking spray or parchment paper You will need a springform pan that fits appropriately into the pressure cooker. You can find them at department stores but here is one developed for the Instant Pot®. I found it at Bed,…
-
Iced Tea Musings
I am a Southern woman of color. The past two weeks have been incredibly scary and uplifting at the same time. Disturbing and soul-stirring… I have a teenage son who is going off to college in a couple of months (maybe — COVID may have something to say about that!) We have had the talk many times — more now since he is driving. I have always known that his leaving the house would be bittersweet — happy he is moving on towards his dreams but afraid of his being out in the world. We talked about what happened in Minneapolis over 2 weeks ago. He understands . It kind…
-
A Chicken Salad with Strawberries, Feta, & Pecans Using an Instant Pot®
I have had an InstaPot® for a long time. I haven’t used it all that much. It’s my mother’s fault. My mother had a pressure cooker when I was a child. It was one of the older pressure cookers — one that had manual pressure release. She used it when she was canning — especially the year my father had his huge garden. She was uncomfortable with it to say the least. When I bought my pressure cooker, she put the fear of the pressure cooker in me. Even though the new pressure cookers are much safer, she got into my head again. Mothers can be good with that right?…
