Food
Posts that cover food. There is a wide range of posts in the food category. There are recipes posts, holiday menu posts, and dessert posts. There are also posts about different types of diets and restaurants.
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Tips to Make Great Chili
Now that it’s getting cool, you may be considering making a big pot of chili. And it’s National Chili Month, so it is a perfect time! Follow these tips to make a great chili for your family. These steps may make ho-hum chili into something your family will ask you to make again and again. Fresh is Best Start with the freshest ingredients possible. While opening a couple of cans of beans and tomatoes may make your chili quick and easy, it simply can’t compare with homemade all-the-way chili. Use fresh, seeded tomato and peppers. Even though the seeds often provide a bit of flavor, seeds can detract from a…
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National Chili Month: Instant Pot® Pulled Pork Chili
Affiliate Disclosure: As an Amazon Associate, I earn from qualifying purchases. Some of the links below are affiliate links meaning that at no additional cost to you, I will earn a commission if you purchase something using the link. Read the full disclaimer policy here. It’s October of this amazingly strange year, and it’s even getting chilly right now in Southern Texas. It’s starting to be chili season! October is National Chili Month. There are so many types of chili — beef, pork, turkey, meatless. I love experimenting with the different recipes and seeing which one my family likes best. Since fall is my favorite season, I tend to make a LOT…
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A Couple of Drinks for National Vodka Day
October 4th is National Vodka Day. As i have noted in the past, vodka was my choice of alcohol when I was still consuming alcohol. It is not completely clear who invented vodka — Russia, Sweden, and Poland debate this honor. It consists of mostly water and ethanol — coming from distilling fermented cereal grains. In some instances, potatoes have been used or fermented fruit. Vodkas in the US have to be 80 proof (40% alcohol by volume). Commonly, vodka is consumed neat (straight with no mixers, ice, or water) and freezer-chilled. However, it is also a frequent component in mixed drinks and cocktails. I was not a huge fan…
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“Eye See You…” Spooky Eyeball Tacos
Affiliate Disclosure: As an Amazon Associate, I earn from qualifying purchases. Some of the links below are affiliate links meaning that at no additional cost to you, I will earn a commission if you purchase something using the link. Read the full disclaimer policy here. This post has 2 purposes! Today, October 4th, is National Taco Day. And it’s a fun recipe that you might want to make for your family on Halloween night. Can you think of anything more unnerving than having someone stare at you? If you’ve ever eaten fish with the head still on it, you know that feeling. At Halloween, you can create Spooky Eyeball Tacos for dinner.…
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National Pancake Day: Cream Cheese Pancakes with Fresh Berries
It’s perfect that National Pancake Day falls on a Saturday. You have some time for you or someone else in your family to whip up a nice batch of fluffy pancakes. I was a big pancake lover as a kid. The family lore was that at the age of two, I was ready to fight my maternal grandmother over the last pancake at the kitchen table. It gets worse… At the International House of Pancakes (IHOP), I also completely obliterated 2 servings of the Silver Dollar platter — at age 2. At the time — it was close to 10 pancakes (smaller than regular but somewhat bigger than a silver…
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Spicy Black Bean Taco Wraps with Fresh Guacamole
Grab the chips! It’s National Guacamole Day! Or in this class, put the guac on your Spicy Black Bean Taco Wraps! These vegetarian spicy black bean taco wraps are perfect for Meatless Mondays or anytime you want to get a meatless meal on the table in around 20 minutes. There is also a mango salsa that is mentioned in the recipe. That recipe is included below! This mango salsa goes really well with this recipe but it tastes pretty good on chips or alone! Let me know how you like these recipes in the comments!
